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Xinjiang cuisine

Updated: 2012-08-14

Xinjiang cuisine

                                                    (Source:people.com.cn)

Xinjiang cuisine reflects the cooking styles of many ethnic groups of the Xinjiang region, and refers particularly to Uyghur cuisine. Signature ingredients include roast mutton, kebab, roast fish and rice.

Mina’s Restaurant

Add: 977 Meihua Road

Tel: (86)-021-50595337

8.03K